Fresh Purple Malanga 2 lb Approx. | Tropical Root Vegetable

A distinctive root vegetable with a creamy texture and naturally earthy flavor.

Fresh Purple Malanga is a versatile tropical root vegetable known for its rough brown skin and pale flesh with delicate pink-purple tones.

Once cooked, it develops a smooth, dense and satisfyingly creamy texture. It can be boiled, mashed, roasted, fried or added to soups and hearty stews.

Each order includes approximately 2 lb of Fresh Purple Malanga. Depending on the natural size of the roots, your order may contain one large piece or several smaller pieces.

Ways to enjoy it

• Boiled and served as a side
• Mashed with seasoning
• Added to soups and stews
• Roasted until tender
• Cut into pieces and fried
• Used in traditional tropical and Caribbean-inspired recipes

Preparation

Purple malanga should be peeled and cooked thoroughly before eating. It is not intended to be consumed raw.

Fresh Produce Notice

Fresh produce naturally varies in size, shape, color, texture and external appearance. Minor marks, soil residue, irregular shapes and differences in interior coloring are natural and are not considered defects.

Fresh Produce Shipping
Within Florida: Fresh Produce may ship Monday through Thursday.
Outside Florida: Fresh Produce ships Monday and Tuesday only.

Orders placed after the applicable shipping window may be held until the next eligible shipping day to help minimize weekend transit.

Sold by approximate weight. The number, shape and size of pieces may vary.